Bowmore Prestonfield these are pre-Signatory bottlings for Prestonfield House (Bottled by Morrison's Bowmore Distillers) Both bottled in 1988/1989. One is 10y old Bowmore, the other one is distilled in 1972 and matured in sherry casks 1036-1039. This one is bottle nr.

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Please note this is a 2cl sample Bruichladdich centenary reserve - bottled 1981 - probably 15y – 53% This is the Italian import version at 5...

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Please note this is a 2cl sample. King of Scots - distilled 1950 - 34y old one of 749 crystal decanters, bottled by Douglas Laing & Co. Ltd.

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Please note this is a 2cl sample. A stunning (nearly) 50 year old from Linkwood distillery. From the very limited Private Collection that is bottled by the Directors of Gordon & MacPhail, in this case by Michael Urquhart.

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Port Ellen DL OMC, distilled Sept. 1982 - bottled Oct. 2001 – 19y 56% from a single sherry cask - one of 390 bottles This is bottled at cask strength 56% instead of the prevered 50% strength.

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3 x Caroni  (3 x 6cl) 12y - 50%  (distilled 2000 - the last vintage of Caroni - bottled 2012 15y - 52%  (distilled 1998 - bottled 2013  extra strong...

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5 x 2cl - bottle your own. Again i found 5 of these 10cl miniatures, this time including the ones that were missing the last time (Islay and Lowland). Bottled for the Italian market - a set of whisky with no age statement, no distillery names, pure unblended bottled at 100 proof (57%), supposed to blend your own.

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Ballantine's very old scotch whisky - 30 years old Italian import SpA Genova  75cl - 43% bottled 1978 - so distilled in the late 50's ...

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Ben Nevis 1971 - 34y Douglas Laing Old Malt Cask Limited edition of 466 bottles – 50% -  distilled april 1971 - bottled may 2005  from sherry butt DL 466  (butt number and number of bottles are the same, coindidence - i think not !!

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Benromach distillery exclusive, first fill sherry hogshead nr. 40 distilled 2011 - bottled 2019 - 59,1% - one of 299 bottles The back label states: sweet sherry aromas with hints of milk chocolate. a creamy edge with orange marmalade, stewed fruits & spice followed by a lingering smoke.

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